Thai Pork Knuckle Rice 泰式猪肘盖饭

Thai Pork Knuckle Rice: a comforting dish that brings together rich and salty flavors. Featuring tender, slow-braised pork knuckle, it’s complemented by fragrant rice, tangy pickled mustard greens, and a rich, flavorful braised sauce. Each bite captures a hearty, salty flavor with a hint of sourness.

Ingredients: Rice | Pork Knuckle | Pickled Mustard Greens | Braised Sauce